Snag yourself some delicious fresh trout and get ready to grill! These beautiful fish have become a summertime go-to. With their subtle flavor, they pair perfectly with classic grilling approaches. Whether a seasoned grillmaster or just starting it, fresh trout is an quick and satisfying meal to prepare.
Let's consider some tips for baking your trout:
* Season your trout in a flavorful mixture of herbs, lemon, and oil.
* Prepare over medium heat for about 2-4 minutes per side.
* Plate your trout with some sides like salad.
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